top of page

Hickory Sticks Restaurant

Hickory Sticks Restaurant

Off Season Restaurant Hours
Mon. & Tues. • Closed
Wed. - Thur. • 11am-4 pm
Fri.-Sat. • 11am - 7pm
Sun. • 11am - 4pm

Golf Season Restaurant Hours
Mon. - Thur. • 11am - 6pm
Fri. - Sat. • 11am - 9pm
Sun. • 8am - 4pm

Catering Available

Click Here for Banquet and Catering Menu
Call for details  262-662-3640

Dominating the property from its high perch above the course is Morningstar's Clubhouse and Hickory Sticks Pub and Restaurant. Offering perhaps the most beautiful vista in all of Waukesha County (far horizons and thirteen holes are within view!), this full service facility will cater to your needs with our cozy Pub and ornate Dining Room. The combination of the quality atmosphere, fine foods and spirits, and unsurpassed view will make this a gathering place for golfers and non-golfers alike.

Hickory Sticks was designed to bring elegance and affordability together into a unique dining experience. Our guests are treated to fresh soups, daily mouth-watering specials, and a menu that will tantalize your palate. Our staff at Hickory Sticks specializes in first class service and a commitment to excellence. Please allow us to take care of your next dining experience whether it is at our famous Friday Fish Fry or a large group for a wedding. For reservations or questions please call 262-662-3640.



Spinach Artichoke Dip ~ 8

Fresh spinach and artichoke hearts topped with Mozzarella & Parmesean cheese in an alfredo sauce and served with deep fried pita chips

Wisconsin Cheese Curds ~8

Wisconsin yellow cheese, lightly coated in seasoned panko bread crumbs and fried till golden brown.

Soft Pretzel with Cheese ~ 6

Warm German-style soft pretzel with melted cheese

Fiesta Nachos ~ 11

House-made tortilla chips topped with cheese, black olives, tomatoes, & jalapeños. Served with sour cream & salsa upon request

Add beef or chicken for $2

Haystack Onion Rings ~ 8

House-made deep fried, hand-cut onion rings served with a horseradish sauce

Fried Green Beans ~ 8

Lightly breaded and fried fresh green beans served with a horseradish dipping sauce

Sweet Potato Fries or Regular ~ 7

Deep fried and hand seasoned

Hickory Chips ~ 8

House made potato chips topped with cheddar cheese and bacon served with a bleu cheese dipping sauce

Chicken Strips - 4 per order ~ 7

Lightly breaded and fried chicken tenderloin served with your choice of ranch, BBQ or honey-mustard dipping sauce

Mozzarella Stix - 4 per order ~ 8

Mozzarella cheese wrapped in a wonton and deep fried until golden brown, served with a side of marinara


Breaded chicken wings fried and coated with your choice of hot, mango, habanero or BBQ sauce served with carrots and celery sticks and a side of ranch or bleu cheese

Bone-in or boneless - 6 per order ~ 8

Bone-in or boneless - 10 per order ~ 11


Chicken Caesar ~ 12

Grilled chicken breast served on a bed of romaine lettuce tossed with Caesar dressing, croutons and Parmesan cheese

Blackened Tuna ~ 15

Seared blackened tuna served on a bed of mixed greens, cucumbers, tomatoes, with toasted sesame dressing


Crispy Chicken BLT ~ 13

Breaded chicken breast, bacon, cheese, served on a bed of mixed greens, cucumbers, tomatoes with your dressing of choice


Santa Fe Chicken  ~ 13

Grilled chicken, black bean corn salsa, tortilla strips, cheddar cheese with BBQ ranch dressing

Classic Chef  ~ 13
Turkey, ham, eggs, cheese, bacon, tomatoes, and cucumbers served on a bed of lettuce greens with your dressing of choice


**Your choice of dressing includes: Ranch, 1,000 Island, Fat-free Toasted Sesame, Fat- free Raspberry, Italian, Bleu Cheese, Balsamic, & French**

Sandwiches, Wraps and Off the Grill served with your choice of chips or fries
Sweet potato fries, onion rings or cottage cheese are available for an extra $1.00


Served with Your Choice of Chips or Fries

Classic Club ~ 12

Turkey, bacon, lettuce and tomato stacked three high on your choice of toasted bread

Reuben ~ 13

Tender corned beef, sauerkraut and Swiss cheese layered on grilled rye bread with thousand island dressing

Patty Melt ~ 13

Black Angus patty topped with grilled onions, cheddar cheese on grilled sourdough bread


BBQ Pork ~ 13
Pulled pork with cheddar cheese, coleslaw, onion rings & BBQ sauce on a hoagie roll

Classic BLT ~ 12

Crispy bacon, lettuce and tomatoes served on your choice of toasted bread

Grilled Cheese ~ 9

Your choice of two cheeses and bread, lightly toasted until golden brown (add bacon for $1.25)

Philly Cheesesteak ~ 13

Thinly sliced beef sautéed with fresh mushrooms topped with Swiss cheese, peppers and onions served on a hoagie roll

Cubano ~ 13

Shredded pork, layered ham, Swiss cheese, pickles, mustard and mayo on a hoagie roll​

Chicken Quesadilla ~ 11

Seasoned chicken breast topped with pepper jack cheese, grilled in a flour tortilla. Served with sour cream & salsa upon request

Buffalo Mac & Cheese ~ 11

Melted shredded cheese mixed with elbow macaroni topped with buffalo chicken tenders

Off The Grill

Your choice of grilled CHICKEN breast served on a toasted ciabatta roll or half-pound black angus beef BURGER served on a toasted brioche bun

Traditional Pub ~ 12

Traditionally pub style seasoned and topped with your choice of cheese

Cajun ~ 13

Blackened with Cajun seasoning, topped with bacon, Swiss cheese and Cajun mayo

Western BBQ ~ 13

Topped with Smokey bacon, cheddar cheese, red onion, and a tangy BBQ sauce

Wisconsin Cheese Curd ~ 13

Topped with fried cheese curds, bacon, cheddar cheese and ranch dressing

The Hangover ~ 13

Pub-style seasoning paired with bacon, fried egg and your choice of cheese.

Loaded Quesadilla ~ 14

Layered between a cheese quesadilla with lettuce, pico de gallo, cheddar cheese and bacon


Chicken Ranch ~ 12

Grilled chicken breast, lettuce, and tomatoes drizzled with ranch dressing

Thai Chicken  ~13

Grilled chicken breast, spinach, & crisp veggies drizzled with our sweet Thai chili sauce

Pork Carnitas ~ 12

Tender cooked pork with lettuce, shredded cheese, pico de gallo and guacamole

California Chicken ~ 13

Grilled chicken breast, lettuce, tomato, onions, bacon, avocado, Swiss cheese and chipotle mayo

Buffalo Chicken ~ 13

Chopped grilled chicken breast with lettuce, shredded cheese, bacon & buffalo ranch dressing


Available after 4pm on Friday & Saturday only. Served with your choice of soup or salad and choice of potato
(potato choice not available with pasta entrees) 

**Cheesy bacon mashed potatoes, house-made potato pancakes, baked potato or French fries**

Shrimp Linguine ~ 16

Sautéed shrimp & linguine tossed in a garlic cream sauce served with a warm parmesan breadstick

Pork Ribeye ~ 14

10-ounce ribeye grilled to perfection with a brown sugar and apple marinade.  Served with green beans almondine and choice of potato

Grilled Cajun Tilapia ~ 15

Flakey, tender filet of tilapia grilled with Cajun seasonings and grilled to perfection. Served with our house-made glazed carrots and your of potato

New York Strip ~ 16

12-ounce strip cooked to your liking topped with mushrooms and onions. Served with green beans almondine and choice of potato


Pan-Seared Perch ~ 16
Lightly hand-breaded lake perch, pan-seared until golden brown. Served with our house-made glazed carrots and choice of potato

Sweet & Sour Shrimp Skewers ~ 16

6 shrimp placed on two bamboo skewers, grilled and marinaded with a sweet & sour glaze. Served with our house-made glazed carrots and choice of potato

Chipotle Chicken Pasta ~ 15

Creamy sauteed chicken mixed with penne pasta, green peppers, onions, mushrooms, and cherry tomatoes tossed in a chipotle sauce


Atlantic Salmon ~ 15
6oz tender and flaky grilled salmon fillet drizzled with a moscato wine sauce, served with our house-made glazed carrots and choice of potato

Pan-Fried Walleye ~ 17

Lightly breaded tender walleye fillets seasoned, and pan fried until golden brown, served with our house-made glazed carrots and choice of potato

Sweet Wine Chicken Breast ~ 14

Boneless chicken breast seared in white wine sauce and butter, served with our house-made glazed carrots and choice of potato

Friday Fish Fry

Served every Friday 4:00pm-9:00pm

Fried Cod ~ 14

Featuring 3 pieces of our Spotted Cow hand-battered, deep fried cod served with our house-made slaw and your choice of potato

Baked Cod ~ 15

Oven-baked cod served with our house-made glazed carrots and your choice of potato

(blackened with Cajun seasoning - add 1.25

Family Style Fish Fry ~ 40

10 pieces of Spotted Cow beer battered cod, 4 potato pancakes, 2 containers of cheddar bacon mashed potatoes, 2 containers of house-made glazed carrots, house made slaw and bread

**Family Style Fish Fry can't be split into Baked and Fried fish**

Banquet Facility Available

Click Here for Banquet and Catering Menu
Call for details  262-662-3640

** Consuming raw or undercooked meats, poultry or seafood may increase your risk of food borne illness

bottom of page